Saturday 14 October 2017

Lemon Chicken Recipe

                                         Lemon chicken (for 4 people approx) 

Ingredients: 
- rice
- Chicken breasts (3) 
- Pesto (1/2 to 3/4 of a jar of 190g)
- Lemon (1 to 1 1/2 depending on taste)
- Garlic (1 to 2 cloves) 
- Oil (1 tablespoon of olive oil) 
- Salt and pepper to taste 

Method:  
1. Put rice onto cook.
2.  Dice the chicken and place it into a frying pan. 
3. Add to the pesto, olive oil and crushed garlic. 
4. Cook until chicken is cooked through and make sure you are stirring occasionally. 
5. Add salt, pepper and lemon juice to taste. 
6. Once you are happy with the taste, serve the rice into bowls of 4. 
7. Place the lemon chicken onto the rice

Enjoy your meal!

Written By Georgina Angus-Hellyer 

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